Plant-based Yogurt Market Booming with Regional Demand Growth
The plant-based yogurt market is poised for substantial growth from 2023 to 2030, driven by several key factors. Rising awareness of health and wellness, coupled with an increasing number of consumers opting for plant-based diets, propels the demand for these yogurt alternatives. Additionally, concerns about animal welfare and environmental sustainability contribute to the market's expansion. The surge in lactose intolerance cases further fuels the adoption of plant-based yogurt.